Brasserie Lundi delivering in Midtown Atlanta

French-Inspired Favorites, Ready to Order

Skip the usual takeout routine. Cajun Cream Salmon, Smoked Honey Chicken, and a Fried Chicken Sandwich on brioche are prepared to travel well and arrive exactly as intended. Add a Chopped Bounty salad, Grilled Shrimp, or French toast to round things out. It’s a menu designed for real meals at home - whether it’s midday or later on - without overcomplicating the experience. Thoughtful, well-paced, and ready when you are.

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Private parties thoughtfully hosted

A Table Set for Something More

Looking for a private party venue among the top restaurants in Midtown Atlanta? We offer a versatile private event space for birthdays, holiday parties, corporate dinners, and large group dining. From smaller gatherings to full restaurant buyouts, we accommodate groups with flexible layouts and tailored menu options.

Enjoy a relaxed yet refined setting and service designed to keep your event running smoothly from start to finish.

Book your private party and start planning with our team.

Parties

Premium French-inspired Catering

Celebrate the Brasserie Lundi way

Our catering moves easily from office tables to home gatherings, with dishes like steak frites, fresh salads, and seafood plateau towers prepared to arrive just as they should. From drop-off to pick-up, everything is composed with care - making it a natural fit for corporate event catering as well as more personal occasions.

Inquire Now about catering

Perfect Table, Waiting for You

From quiet dinners to lively brunches

Settle into a light-filled dining room where long lunches turn into late evenings. Located in Peacherie, our restaurant brings a relaxed take on French tradition - thoughtful dishes, an easy rhythm, and a space designed to linger in. Reserve your table and let the rest unfold naturally.

Exterior, storefront with entrance, signage and outdoor seating area.

Yogurt Parfait with granola, fresh and dry fruit and honey.

Steak Frites and Bloody Mary served on the table.

Various deishes served on a table with a glass of wine.

Sheets of dough being rolled into a pasta machine.

Chef in a professional kitchen setting alongside another staff member.

Two persons working in a commercial kitchen setting.

DJ using mixing equipment and wearing a branded headband.

DJ performing in the restaurant's bar area.

Person working as a disc jockey in a brightly lit indoor venue.

Bar area with dark wood bar counter with high stool seating.

La Peche cocktail served in a highball glass.

Table set with a seafood platter with oysters on ice, accompanied by other dishes.

Restaurant's counter with digital menu boards mounted above the preparation area.

Chicken Waldorf Salad served on a table with a bowl of French Onion Soup.

French Onion Soup servd with sliced bread on the side.

Mussels in white wine and harissa, served with toasted bread.

Kir Royal cocktail being topped with sparkling wine.

Fresh oysters served on a bed of crushed ice, alongside a cocktail.

Burger served with two sauces, side of fries and a glass of beer.

Lounge area with curved seating and contemporary lighting fixtures.

Chopped Bounty salad topped with croutons and served with dressing on the side.

Variety of dishes such as a sandwich with fries, salads and other appetizers.

Lobby space with curved seating booths and dome-shaped pendant lighting.

Assortment of cocktails served on the table.

Couple of dishes served alongside a menu and a cocktail.

Person standing in a service area of the restaurant.

Smoked Chicken served with mac and cheese, colard greens and corn bread.

Maple BLT sandwich with potato wedges on the side.

BEG Biscuit served alongside smoothie in a plastic cup.

Cajun Cream Salmon served with colared greens, sweet potatoes and a dip.

Golden Orchard cocktail srved in a highball glass.

Lune de Café cocktail served in a coupe glass, alongside cinnamon sticks.

Bourbon Aux Bais cocktail with smoke coming out of the glass.

Various dishes served on the table with glasses of red and white wine.

Exterior featuring a decorated Christmas tree visible through its window.

Foie gras paired with stone fruit preserves, served beside other dishes.

Escargot Risotto and a glass of white wine, overhead view.

Two Jamaican Patties served on the plate.

Lounge area featuring a large, curved grey sofa and unique lighting fixtures.

Fully decorated Christmas tree featuring various ornaments, lights and ribbons.

View of the restaurant's building with large arched windows and a white facade.

Gourmet dessert spread highlighting fried pastries.

Cajun Cream Salmon served with sides and a dipping sauce.

Chopped Bounty salad with a dressing on the side and a fork.

Cajun Cream Salmon with sides served on the table.

Apple Fritters served with a poached apple and ice cream on the side.

Cocktail in a wine glass, garnished with mint and blacberries.

Chicken wings served with fries and a dipping sauce.

Red Snapper topped with mixed pickled vegetables.

Romantic setup featuring cocktails, roses and candles.

Valentines Pink Lotus cocktail alongside roses, overhead view.

Chicken Tacos alongside a side of fried chicken and french fries.

Deep fryer basket being lifted from a fryer.

Plate of Curry Chicken served with cutlery.

Bourbon Aux Bais being garnished with bitters.

Glass of Purple Gin garnished with a flower.

Raspberry Cognac cocktail garnished with rose petals.

Kir Royale garnished with mint and served on the counter.

Assortment of cocktails served on the table with festive decorations.

Staff member holding a plate of food in a restaurant setting.

Person holding a plate of Curry Chicken.

Maple BLT sandwich with a side of fries.

Croque Madame topped with fried egg and served with fries.

Cocktail being strained into a Nick and Nora glass.

Cocktail, a lass of wine and a glass of beer served together on the table.

Chili served in a cup, topped with grated cheese and green onions.

Beignets served over the dipping sauce and dusted with powdered sugar.

Marketing materials for two distinct dining concepts.

Assortment of dished on the table, overhead view.

Creme Brulee accompanied by a biscuit and a cup of coffee.

Spread of dishes including a grilled meat meal with vegetables and a garden salad.

Spread of traditional Jamaican cuisine served on a table.

Gnocchis a la Parisienne with a glass of white wine.

Person streching cheese from the crock with French onion soup.

Platter of fresh oysters served on ice with condiments, close-up.

Squid ink pasta being processed through an pasta machine.

Croque Madame served on the table with Bloody Mary cocktail.

Overhead view of the porion of wings with fries.

Raw oysters served over a bed of ice with lemon wedges and a glass o wine.

Shrimp cocktail served with sauce and lemon wedges on the side.

Ricotta Pancakes served alongside a croissant and a cup of coffee.

Lyonnaise Salad topped with poached egg.

Person seving a bowl of rice with beans.

Steak Frites served alongside Bloody Mary cocktail.

Various breakfst items served on a table, overhead view.

Berry Smoothie served alongside fresh berries in a cup.

Person cooking vegetable soup in a kitchen.

Interior with curved seating in the foreground and a decorated Christmas tree.

Two plates with Jamaican Patties, overhead view.

Whole fried snapper being plated on the kitchen counter.

Jerk Smoked Chicken sderved with a side of rice and a salad.

Foie Gras Torchon, served, overhed view.

Plate of Himachi Crudo served on a small round table.

Salmon Sammie topped with coleslaw and served with potato wedges.

Collection of glass dispensers with various cocktail bitters and other bar preps.

Jamaican-style Jerk Catfish bowl served with rice, peas, and cabbage.

Royal Mist cocktail in a coupe glass with rosemary and flower garnish.

Interior featuring a brown booth seating arrangement next to a table.

Fully stocked bar with a variety of spirits and liquors, counter and stools.

Jerk chicken bowl served beside wings with fries and shredded meat tacos.

Person having a Moules Frites at the table, close-up.

Serving of mussels with a toast, alongside fries and a cocktail.

Chicken Paillard topped with baby arugula, lemon, capers and beurre noisett.

Tropical Green Smoothie alongside fresh berries.

Oysters served on a bed of ice with lemon and sauces, alongside a glass of wine.

Overhead view of teh table set with breakfast dishes and two cups of coffee.

Person dipping a shrimp into a cocktail sauce.

Charcuterie board featuring assorted meats and breads, paired with a glass of wine.

Cocktail in Nick and Nora glass, garnished with a basil leaf.

Bourbon Aux Bais cocktail garnished with mint spring and a single blacberry.

Steak Tartare served on a table with a glass of red wine.

Bartender garnishing Pink Lotus cocktail on the counter.

Spread of French lunch dishes including a salad and steak frites.

Foie Gras Torchon alongside other dishes, overhead view.

French Dip Baguette being dipped into au jus.

Variety of main dishes, sides and salads served on the table.

Escargot Risotto served with a glass of white wine.

Exterior with signage and large arched window.

Jerk Catfish bowl with rice and vegetables.

Plaate of Squid Ink Pasta pasta served alongside a glass of wine.

Various dishes served on the table with a cup of coffee.

Oysters served on a bed of crushed ice with lemon wedges, alongisde a cocktail.

Plated dessert table spread alongside a bottle and glass of sparkling wine.

Table set with a variety of restaurant dishes, including sandwiches, salads and pasta.

Pimento Cheese Dip served with toasted bread.

Burger Lundi served with fries, two dips and a glass of beer.

Lyonnaise Salad with bacon lardons, poached egg and crouton.

Serving of Mausroom Risotto with a glass of white wine.

Foie Gras Torchon served alongside other menu items.

Grilled Shrimp Salad with dressing, alongside other dishes on the table.

Restaurant's promotional material with a signage.

French Dip sandwich served with fries, sauce and a au jus.

Grilled Shrimp Salad being drizzled with sauce.

Dining room featuring large windows, wooden flooring and modern lighting.

Two different smoothies in palstic cups.

Steak Tartare served with toasted bread.

Toasted bread being dipped into a Pimento Cheese Dip.

Amber glass candle holder set on the table with DJ in the background.

Interior of a restaurant with a row of stools at a counter and a dining area.

Sober Sunset garnished with a orange peel on a pick.

Brakfast plate with fried eggs, bacon, breakfast potatoes, toast, and a salad.

Spaghetti with squid ink served with a glass of red wine.

Bacon clothesline serving tray alongside fresh fruit.

Avocado Toast topped with various garnishes.

Berry Smoothie in a plastic cup, alongside bowl of berry salad.

Olive Oil Genoise dessert served with a cup of black coffee.

Variety of grilled dishes and sides served on the table.

Chef preparing fresh black squid ink pasta, close-up.

Various cocktail served on the table alingside fresh ingredients.

Roasted Salmon with vegetables on the side.

Roasted Salmon served with marinated cucumber and heirloom tomato.

Moules Frites with a side of toasted bread.

Fried Green Tomatoes on a bed of arugula, served with a dip.

Curry Chicken, plated and served on the table.

Olive Branch cocktail garnished with a lemon twist alongside a short tumbler of ice.

Chicken Paillard topped with arugula, radish slices and grated cheese.

Mushroom Risotto served alongside a glass of white wine.

Avocado Toast served on the table with a glass of iced water.

Barry salad served alongside Berry Smoohtie.

Beignets dusted with powdered sugar, served with sauce on the plate.

Chicken tacos, stacked and served with a dip.

Croque Madame with fries on the side and a cup of coffee.

Bourbon Cleanse Cooler cocktail, alongside a lemon and a fresh mint.

Set restaurant table featuring various dishes.

Jar of olives alongside other bar preparation items.

Lemon Sole dish served with a glass of wine.

DJ focused on performing music at a venue.

Golden Orchard cocktail, garnished with dried apple slices.

Variety of breakfast menu items on the table alongside a cup of coffee.

Storefront with entrance and a sign above it.

Creamy pink cocktail served in a coupe glass. alongside a cocktail and roses.

Eggs Norwegian with smoked salmon, capers, dill and hollandaise sauce.

Margarita-style cocktail in rimmed rocks glass with a lime wheel garnish.

Jerk Smoked Chicken served on the table with sides and condiments.

Mushroom Risotto served alongside a menu and a glass of wine.

Hands holding a sandwich over the plate with fries.

Person with a fork taking a bite from Cauliflower Rice Bowl.

Oxtail served with rice and fried plantains.

Jerk Smoked Chicken served on the table with sides.

Bowl of chili alongsid a bowl of berries, close-up.

Chicken Waldorf Salad withapple slices and walnuts.

Modern brasserie within Peacherie food hall

Brasserie Lundi reinterprets classic French cooking with a lighter, contemporary perspective, served in a dining room shaped by expansive bay windows and a bright, airy elegance. It’s a space we’ve designed to feel open and composed - refined, but never formal.

From a relaxed brunch to an intimate evening or a larger gathering, we move with the rhythm of the day, keeping things thoughtful without overcomplicating them. Every detail is considered so you can settle in without thinking about it.

Come in, take your time, and stay awhile.

Events

Blaqnificent

Saturday May 23rd

Join us for a Memorial Weekend edition of Blaqnificent.

Music by DJ Suga Shae, and DJ Stormy

Memorial Day

Monday May 25th

Come celebrate the long weekend with us!

Father's Day

Sunday June 21st

Treat your dad and join us for Father's Day!

4th Of July

Saturday July 4th

We're open on the 4th so come celebrate with us!

Reviews

Review by - Goole

five star review by Joëlle G:

Brasserie Lundi was such a lovely dining experience. The food was excellent, the ambiance warm and elegant, and we even had the chance to meet and chat with the chef - a real treat! The hospitality was wonderful from the bar to the table service; everyone took such good care of us. Highly recommend for a memorable night out.

Review by - Goole

five star review by Mike A:

We had a wonderful experience at Brasserie Lundi! From the moment we stepped through the doors until we finished our last course, service was impeccable but not intrusive. The cuisine and cocktails were top tier. I highly recommend!

Review by - Goole

five star review by Ericka H:

I don't usually write reviews but I had to praise this amazing new restaurant located in midtown. Came here with friends & absolutely loved the food, atmosphere and customer service! The drink pink lotus was amazing for all the tequila lovers. I also had the French onion soup that was mouthwatering good! I will be back!

Review by - Goole

five star review by Michael L:

Here right now. BEC breakfast sandwich is the best in Atlanta. Delicious almond croissant, and bottonless mimosa's if you like them. Great service and atmosphere. We'll definitely return.

Review by - Goole

five star review by Andrew E:

What a great experience! The food was unique and absolutely delicious. The service was incredible. They've got it going on here! You gotta try it out!

L'Art de la Brasserie

Reserve Your Experience

Bring Brasserie Lundi to Your Event

Brasserie Lundi, delivering in Midtown Atlanta

Brasserie Lundi delivering in Midtown Atlanta

French-Inspired Favorites, Ready to Order

Private parties thoughtfully hosted

A Table Set for Something More

Premium French-inspired Catering

Celebrate the Brasserie Lundi way

Perfect Table, Waiting for You

From quiet dinners to lively brunches

Modern brasserie within Peacherie food hall

Events

Blaqnificent

Memorial Day

Father's Day

4th Of July

Reviews

Review by - Goole

five star review by Joëlle G:

Review by - Goole

five star review by Mike A:

Review by - Goole

five star review by Ericka H:

Review by - Goole

five star review by Michael L:

Review by - Goole

five star review by Andrew E:

Location

Hours

Contact us

L'Art de la Brasserie

Reserve Your Experience

Bring Brasserie Lundi to Your Event

Brasserie Lundi, delivering in Midtown Atlanta

Brasserie Lundi delivering in Midtown Atlanta

French-Inspired Favorites, Ready to Order

Private parties thoughtfully hosted

A Table Set for Something More

Premium French-inspired Catering

Celebrate the Brasserie Lundi way

Perfect Table, Waiting for You

From quiet dinners to lively brunches

Modern brasserie within Peacherie food hall

Events

Blaqnificent

Memorial Day

Father's Day

4th Of July

Reviews

Review by - Goole

five star review by Joëlle G:

Review by - Goole

five star review by Mike A:

Review by - Goole

five star review by Ericka H:

Review by - Goole

five star review by Michael L:

Review by - Goole

five star review by Andrew E:

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